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UID:10003996-1711969200-1711974600@broad.msu.edu
SUMMARY:Lunch & Learn: Ethics in Entrepreneurship
DESCRIPTION:oin the Burgess Institute for Entrepreneurship & Innovation and the Center for Ethical and Socially Responsible Leadership (CESRL) for Lunch & Learn: Ethics in Entrepreneurship with Molly Reeser\, Founder & Executive Director at Camp Casey on Mon.\, April 1\, 2024\, at 11:30 AM in the Multipurpose Room (M019). Lunch will be provided. About Molly Reeser\, Founder & Executive Director\, Camp Casey \nMolly Reeser is the Founder & Executive Director of Camp Casey\, a local nonprofit that has been bringing free horseback riding and respite programs into the lives of children with cancer and other life-threatening illnesses for over 20 years!While attending Michigan State University seeking a degree in Journalism\, Molly worked part-time teaching horseback riding lessons. \nAt the barn\, she met Casey Foote\, a young girl whose journey with cancer affected Molly’s life tremendously. After Casey’s death\, Molly set out to do something to commemorate Casey’s life and love for horses. What was supposed to be a one-day affair for children at Sparrow Hospital has turned into an ongoing therapeutic horse program for kids with cancer throughout all of Michigan. Camp Casey’s unique program and inspirational story has been featured on NBC’s Today Show\, written about in the Huffington Post and has received recognition in countless Michigan publications.Today\, Molly serves as Executive Director of Camp Casey\, overseeing all aspects of the program and is proud to share the story of Camp Casey’s inception\, the serendipitous happenings along the way\, and reflect on the thousands of lives touched by her friend\, Casey’s\, legacy. She currently lives in Plymouth with her husband\, Nick\, their sons Nico and Ryan\, and their rescue pup\, Dusty. \n  \n 
URL:https://broad.msu.edu/event/lunch-learn-ethics-in-entrepreneurship/
LOCATION:Multi-Purpose Room\, 632 Bogue Street\, East Lansing\, MI\, 48824\, United States
CATEGORIES:Entrepreneurship,Featured Events
ORGANIZER;CN="Aubrey Haase":MAILTO:haaseaub@msu.edu
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DTSTART;VALUE=DATE:20240404
DTEND;VALUE=DATE:20240406
DTSTAMP:20260422T230220
CREATED:20240109T142440Z
LAST-MODIFIED:20240124T155129Z
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SUMMARY:Hospitality Business: Schmidgall Lecture Series
DESCRIPTION:Schmidgall Lecture Series presentations are scheduled for Thursday\, April 4 and Friday\, April 5. Thursday’s 3 p.m. session will be held in Minskoff Pavilion (Multipurpose Room). A dinner is scheduled for the University Club (by invitation). Friday’s 12:40 p.m. session is scheduled in Room N100 (in conjunction with HB 100 – Introduction to Hospitality Business). \nThursday\, April 4\, 2024 \n\nLecture\, 3:00 p.m.\, Multipurpose Room\, Minskoff Pavilion\nDinner\, 5:30 p.m.\, Fireplace Room\, The University Club of MSU\n\nFriday\, April 5\, 2024 \n\nLecture\, 12:40 p.m.\, N100\, North Business Complex
URL:https://broad.msu.edu/event/hospitality-business-schmidgall-lecture-series/
LOCATION:Minskoff Pavilion\, 651 N Shaw Ln\, East Lansing\, MI\, 48824\, United States
CATEGORIES:Featured Events,Hospitality Business
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DTSTART;TZID=America/Detroit:20240404T160000
DTEND;TZID=America/Detroit:20240404T200000
DTSTAMP:20260422T230220
CREATED:20240117T192451Z
LAST-MODIFIED:20240117T192451Z
UID:10003979-1712246400-1712260800@broad.msu.edu
SUMMARY:2024 Burgess New Venture Challenge
DESCRIPTION:As part of Entrepreneurship & Innovation Week\, the Burgess New Venture Challenge\, hosted by the Burgess Institute for Entrepreneurship & Innovation\, is the premier pitch competition for student venturers at Michigan State University. On Thursday\, April 4\, 2024\, fifteen student semifinalists will have the chance to compete for a share of $50\,000 in funding.For nearly two centuries\, Spartans have ventured to feed a hungry world\, fight cancer\, invent new technologies\, and kindle the imaginations of learners around the globe. We empowered our Spartan venturers to harness the power of the entrepreneurial mindset\, work together\, and leverage their team’s strengths to create a winning startup. To join us on Thursday\, April 4\, 2024\, register now to celebrate our student venturers and recognize and honor fellow entrepreneurs and innovators across the Spartan nation.
URL:https://broad.msu.edu/event/2024-burgess-new-venture-challenge/
LOCATION:Kellogg Hotel & Conference Center\, 219 S Harrison Rd\, East Lansing\, MI\, 48824\, United States
CATEGORIES:Entrepreneurship,Featured Events
ORGANIZER;CN="Aubrey Haase":MAILTO:haaseaub@msu.edu
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BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20240411T173000
DTEND;TZID=America/Detroit:20240411T200000
DTSTAMP:20260422T230220
CREATED:20240226T134112Z
LAST-MODIFIED:20240226T134142Z
UID:10003997-1712856600-1712865600@broad.msu.edu
SUMMARY:Spring '24 Advancing Women in Business
DESCRIPTION:Join us at MSU’s Management Education Center to hear from dynamic and successful women whose real-life career journeys are diverse\, compelling\, and inspiring. Whether you’re a high-level executive or early in your career\, this event is a great way to make connections and recharge. You’ll leave with fresh insights\, an expanded network\, and a re-energized focus on your own needs
URL:https://broad.msu.edu/event/spring-24-advancing-women-in-business/
LOCATION:Michigan State University Management Education Cente\, 811 W. Square Lake Rd\, Troy\, MI\, 48098
CATEGORIES:Featured Events
ORGANIZER;CN="Mahin Sandoval-Chavez":MAILTO:events@broad.msu.edu
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DTSTART;TZID=America/Detroit:20240413T180000
DTEND;TZID=America/Detroit:20240413T210000
DTSTAMP:20260422T230220
CREATED:20230105T134818Z
LAST-MODIFIED:20240403T163331Z
UID:10003675-1713031200-1713042000@broad.msu.edu
SUMMARY:Hospitality Business: Les Gourmets Dinner
DESCRIPTION:Plan to join us! The premier annual dinner event in The School of Hospitality Business is Les Gourmets. Founded as a student organization in 1951\, students in Les Gourmets produced their first dinner in 1955. Starting as a simple buffet and dinner dance\, the event has since evolved into a formal world-class reception and dinner showcasing the talents of student volunteers and all they have learned from their professors and work experiences. With the guidance of faculty and guest chefs\, the students work in all areas – management\, sales\, marketing\, purchasing\, finance\, culinary management\, bartending\, and serving – creating a night to remember each spring for hundreds of proud parents\, alumni\, faculty/staff\, and friends! Consider attending. \nDoors open at 6 p.m. | Dinner served at 7 p.m. \n 
URL:https://broad.msu.edu/event/hospitality-business-les-gourmets-reception-and-dinner/
LOCATION:Kellogg Hotel & Conference Center\, 219 S Harrison Rd\, East Lansing\, MI\, 48824\, United States
CATEGORIES:Alumni Events,Featured Events,Hospitality Business
ORGANIZER;CN="Les Gourmets":MAILTO:lesgourmetshr@gmail.com
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