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Broad’s Department of Supply Chain Management ranked No. 1 for research by SCM Journal List for 10th consecutive year
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Meet Mishthi Kapoor, the 2025 Spring Convocation student speaker!
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Chartering a course to Executive MBA success
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Faculty & staff stories
Broad College welcomes new faculty members for 2023-24 year
Seven new full-time faculty members have joined five of the Broad College’s departments this academic year.
Faculty & staff stories
Broad College welcomes new faculty members for 2023-24 year
Seven new full-time faculty members have joined five of the Broad College’s departments this academic year.
Faculty & staff stories
Broad College Employee Spotlight: MiRan Kim
Continuing this Q&A series, hear about Kim’s work as an associate professor in the School of Hospitality Business.
Faculty & staff stories
Broad College Employee Spotlight: MiRan Kim
Continuing this Q&A series, hear about Kim’s work as an associate professor in the School of Hospitality Business.
Student stories
A look at the 2023 Broad Spartan summer
See how our students are inspiring the future of business through unique, impactful and dynamic internship experiences.
Student stories
A look at the 2023 Broad Spartan summer
See how our students are inspiring the future of business through unique, impactful and dynamic internship experiences.
Alumni stories
Broad alumnus honored by Greater NYC Spartans Club
Ryan Meliker received the 2023 Distinguished Alumnus Award for his lasting contributions to the Broad College.
Alumni stories
Broad alumnus honored by Greater NYC Spartans Club
Ryan Meliker received the 2023 Distinguished Alumnus Award for his lasting contributions to the Broad College.
Student stories
Hospitality business students win Best Proposal Research at global conference
The winning team from MSU was applauded for their project focused on the importance of developing cultural intelligence.
Student stories
Hospitality business students win Best Proposal Research at global conference
The winning team from MSU was applauded for their project focused on the importance of developing cultural intelligence.
Faculty & staff stories
Announcing the Broad College’s 2023 Distinguished Staff Award winner
Allyson Griffith received this year’s award from the Staff Leadership Committee for her dedication to serving students.
Faculty & staff stories
Announcing the Broad College’s 2023 Distinguished Staff Award winner
Allyson Griffith received this year’s award from the Staff Leadership Committee for her dedication to serving students.
Student stories
Broad Spartans win at 25th annual University Undergraduate Research & Arts Forum
Three research projects presented by Broad undergraduate students won first-place prizes at the 2023 event.
Student stories
Broad Spartans win at 25th annual University Undergraduate Research & Arts Forum
Three research projects presented by Broad undergraduate students won first-place prizes at the 2023 event.
Student stories
Broad hospitality business junior on winning team at global summit
Olivia Cannella represented MSU at the influential Young Hospitality Summit in Switzerland and earned first place.
Student stories
Broad hospitality business junior on winning team at global summit
Olivia Cannella represented MSU at the influential Young Hospitality Summit in Switzerland and earned first place.
Student stories
34 Broad Spartans earn 2023 Board of Trustees Awards
Outstanding seniors are recognized for having a 4.0 GPA at the close of their time at MSU.
Student stories
34 Broad Spartans earn 2023 Board of Trustees Awards
Outstanding seniors are recognized for having a 4.0 GPA at the close of their time at MSU.
College news
Hotel COO addresses service ethics at inaugural Schmidgall Lecture Series
On March 22, David Lanterman, COO of White Lodging, led a timely discussion about ethics in hospitality business.
College news
Hotel COO addresses service ethics at inaugural Schmidgall Lecture Series
On March 22, David Lanterman, COO of White Lodging, led a timely discussion about ethics in hospitality business.
In The News
Are robot waiters the future? Some restaurants think so
From
Associated Press
Featuring
Karthik Namasivayam
In The News
Are robot waiters the future? Some restaurants think so
From
Associated Press
Featuring
Karthik Namasivayam
Giving stories
Bell’s Brewery founder crafts support fund for Broad beverage course
With Larry Bell’s $200,000 gift, hospitality business students will get a taste of high-quality beverage education.
Giving stories
Bell’s Brewery founder crafts support fund for Broad beverage course
With Larry Bell’s $200,000 gift, hospitality business students will get a taste of high-quality beverage education.
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