10 events found.
Wednesday Mar. 10
Have questions about the Michigan State Executive MBA or Online MBA programs? Stop by during our Wednesday drop-in hour to get personalized answers, learn more about the application process, and explore how these…
Tuesday Mar. 16
Online
Give Green Day is an opportunity to make a difference. Join us in celebrating a century of hospitality leadership in The School of Hospitality Business. Connect to donate and help…
Wednesday Mar. 17
Have questions about the Michigan State Executive MBA or Online MBA programs? Stop by during our Wednesday drop-in hour to get personalized answers, learn more about the application process, and explore how these…
Wednesday Mar. 24
Have questions about the Michigan State Executive MBA or Online MBA programs? Stop by during our Wednesday drop-in hour to get personalized answers, learn more about the application process, and explore how these…
Wednesday Mar. 31
Have questions about the Michigan State Executive MBA or Online MBA programs? Stop by during our Wednesday drop-in hour to get personalized answers, learn more about the application process, and explore how these…
Thursday Apr. 1
Join us to learn more about MSU’s Master of Science in Accounting & Data Analytics program!
Friday Apr. 2 - Apr. 14
Online
Destination Auction is the premiere fundraising event for The School of Hospitality Business, the student Hospitality Association, and Hospitality Business Spartans alumni. Destination Auction features spectacular individual travel and experience…
Wednesday Apr. 7
Have questions about the Michigan State Executive MBA or Online MBA programs? Stop by during our Wednesday drop-in hour to get personalized answers, learn more about the application process, and explore how these…
Thursday Apr. 8
Save the Date: Thursday, April 8, 2027 at The Shinola Hotel in Detroit! Make plans now to be part of a memorable Hospitality Business weekend. Continue the celebration by joining…
Saturday Apr. 10
Plan to join us! Les Gourmets was founded as a student organization in 1951, students in Les Gourmets produced their first dinner in 1955. Starting as a simple buffet and…