Tag: B.A. in Accounting

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Broad undergraduate programs secure another year in Top 25; No. 1 in supply chain for 11 years 
U.S. News & World Report’s 2022 Best Colleges rankings, released today, uphold our lasting reputation for success.
Highlights from the 2021 Broad Spartan summer 
See how students are making business happen through exciting internship experiences.
At the podium: Meet Broad’s six student commencement speakers 
Representing each of the college’s departments, these students will inspire their peers at ceremonies April 30-May 1.
16 Broad Spartans earn 2021 Board of Trustees Awards 
Graduating seniors are recognized for having a 4.0 GPA at the close of their time at MSU.
11 Spartan-owned Michigan businesses to support this holiday season 
As the holiday season quickly approaches, use this guide to explore goods from MSU alumni and student entrepreneurs.
Five Broad alumni recognized for outstanding leadership amid pandemic 
Crain’s Detroit Business included five alumni on its list of 2020 40 Under 40 who have exemplified notable leadership.
MSU alumnus stars in P&G’s ‘The Look’ ad confronting racial bias 
In this Q&A, Michael Jones (B.A. Accounting ’13) talks about his experience in the ad and his advice to fellow Spartans.
Meet the MSU alumnae recognized as Detroit’s notable women in finance 
Four Broad College graduates were honored this year by Crain’s Detroit Business for their influence and accomplishments.
Eight Broad Spartans earn Board of Trustees Awards 
Graduating seniors are recognized for having a 4.0 GPA at the close of their last semester at MSU.
Students show resiliency in uncertain hiring environment 
Broad Spartans are overcoming abrupt changes and challenges to secure jobs and internships for the summer.
Alumnus ensures child care services for nation’s first responders 
Mark Bierley (B.A. Accounting '88) is prioritizing services to help essential workers and their families amid COVID-19.
Carhartt shifts to produce millions of masks and gowns for medical workers 
President and COO Linda Hubbard (B.A. Accounting '82) talks about production of essential supplies amid COVID-19.
Broad Spartan to intern with United Nations after graduation 
Hafsa Abass (B.A. Accounting ’19) takes her bold next steps as an intern for the United Nations in Kenya.
Broad alumnus takes on new role at Big Four firm 
Phillip Mazzie (B.A. Accounting ’91, MBA ‘93) has recently been named managing partner of EY’s San Francisco office.
A glimpse into the Broad Spartan summer 
From on campus to around the world, Broad Spartans gained hands-on experience through internships this summer.
Broad College launches new Graduate Certificate in Accounting Analytics 
The program provides students an alternative avenue for meeting the 150-hour rule for CPA certification.
Broad College alum takes prestigious position with FASB 
Broad College alum accepted to a prestigious postgraduate internship with the Financial Accounting Standards Board.
2019 Commencement: Achieving great things together 
On Saturday, May 4, students gathered for one last time and learned of the great things Spartans can achieve together
Broad undergraduates named Best and Brightest Business Majors of 2019 
Two Broad College undergraduate students were named to the Poets & Quants Class of 2019 “Best and Brightest."
Broad alumna and Carhartt's President and COO Linda Hubbard to give commencement address 
Hubbard will speak before a packed Breslin Center audience and address the future leaders of business
Let’s talk working moms and career advancement  
Advancing Women in Business networking event answered questions on career advancement and ways to overcome challenges
Broad alum joins Carlyle Group 
Mark Blaufuss (BA Accounting '90) is a new operating executive consultant for the global private equity firm
Pair of graduating Broad Spartans honored for academic achievement 
They earned Board of Trustees’ Award for their 4.0 GPAs during the 2018 fall semester
Land Grant Goods Turns Surplus into Sustainability  
MSU's first student-run company cultivates the next generation of food activists, entrepreneurs and innovators.